The Application of Microbial Inoculants as a Green Tool towards Achieving Sustainable Agriculture. IPS Journal of Nutrition and Food Science, [S. l.], v. 2, n. 2, p. 52–62, 2023. DOI: 10.54117/ijnfs.v2i2.31. Disponível em: https://journals.ipsintelligentsia.com/food-science/index.php/ijnfs/article/view/31. Acesso em: 3 jun. 2026.