[1]
Abba, O., Iheukwumere, I.H., Iheukwumere, C.M., Ike, V.E., Ezendianefo, J.N. and Okongwu, D.J. 2026. Pineapple Peel Fermentation: A Study on its Effects on Broiler Chick Growth Performance and Blood Indices. Journal of Agriculture, Food Technology and Sustainability. 3, 1 (Feb. 2026), 132–143. DOI:https://doi.org/10.54117/jafts.v3i1.135.