LAWAL, O. M.; ISAAC-BAMGBOYE, F. J.; ENUJIUGHA, V. N. Artificial Intelligence in Food Processing: The Nigerian Experience. Journal of Agriculture, Food Technology and Sustainability, [S. l.], v. 2, n. 1, p. 88–94, 2025. DOI: 10.54117/jafts.v2i1.90. Disponível em: https://journals.ipsintelligentsia.com/life-science/index.php/ijafts/article/view/90. Acesso em: 3 jun. 2026.