[1]
Asiru, R.A. and Musbau, S. 2025. Optimization of Fermentation Conditions for Protein Production from Prosopis africana Seeds using Response Surface Methodology. IPS Journal of Applied Microbiology and Biotechnology . 4, 4 (Nov. 2025), 248–257. DOI:https://doi.org/10.54117/ijamb.v4i4.89.