1.
Asiru RA, Musbau S. Optimization of Fermentation Conditions for Protein Production from Prosopis africana Seeds using Response Surface Methodology. IPS J Appli Microbio Biotech [Internet]. 2025 Nov. 5 [cited 2026 Jun. 3];4(4):248-57. Available from: https://journals.ipsintelligentsia.com/life-science/index.php/ijamb/article/view/89