ABBA, O.; IHEUKWUMERE, I. H.; IHEUKWUMERE, C. M.; IKE, V. E.; EZENDIANEFO, J. N.; OKONGWU, D. J. Evaluation of Fermented Pineapple Peel and Fish Meal Blend as a Prebiotic Supplement for Improved Broiler Chick Performance and Health. African Journal of Climate, Environment and Interdisciplinary Research, [S. l.], v. 2, n. 1, p. 32–42, 2026. DOI: 10.54117/ijpae.v2i1.131. Disponível em: https://journals.ipsintelligentsia.com/life-science/index.php/ijpae/article/view/131. Acesso em: 3 jun. 2026.