Standardized Protocol for the Phytochemical Characterization of Carica papaya as a Foundational Tool for Public Health Nutrition Research. IPS Journal of Nutrition and Food Science, [S. l.], v. 5, n. 1, p. 657–659, 2025. DOI: 10.54117/bcv7k291. Disponível em: https://journals.ipsintelligentsia.com/food-science/index.php/ijnfs/article/view/150. Acesso em: 3 jun. 2026.