Glycemic Response of Selected Fruits among Type 2 Diabetic Patients in Ibadan, Nigeria. IPS Journal of Nutrition and Food Science, [S. l.], v. 6, n. 2, p. 787–793, 2026. DOI: 10.54117/a5pzpj82. Disponível em: https://journals.ipsintelligentsia.com/food-science/index.php/ijnfs/article/view/172. Acesso em: 3 jun. 2026.