Antimicrobial Effects and Comparative Analysis of Xylopia aethiopica (Uda) and Monodora myristica (Ehuru) as Natural Preservatives for Abacha (African Salad). IPS Journal of Nutrition and Food Science, [S. l.], v. 6, n. 2, p. 818–823, 2026. DOI: 10.54117/f9hhca15. Disponível em: https://journals.ipsintelligentsia.com/food-science/index.php/ijnfs/article/view/175. Acesso em: 3 jun. 2026.