A Mini-Review of the Application of Nanotechnology in Fishery for the Detection and Control of Diseases: An Emerging Tool

Authors

  • Abdul Wahab Institute of Home and Food Sciences, Faculty of Life Sciences, Government College University, Faisalabad-38000, Pakistan
  • Nazir Ahmad Institute of Home and Food Sciences, Faculty of Life Sciences, Government College University, Faisalabad-38000, Pakistan
  • Sadia Hassan Department of Nutrition and Dietetics, The University of Faisalabad, Faisalabad-38000, Pakistan
  • Syed Saad Mazhar National University of Medical Sciences, The Mall, 46000, Punjab, Pakistan

DOI:

https://doi.org/10.54117/ijnfs.v1i1.9

Keywords:

Nanotechnology, Fisheries, Vaccines, Drug, Nanoparticles

Abstract

The application of nanotechnology has emerged as an extensive approach in the research field of medicine. Thus, the use of nanoparticles as a diagnostic method is now developing. Nanoparticles are considered a sensitive tool and have a vast range of applications in different areas like vaccination, drug delivery, medicines, and disease diagnosis. In this regard, this review focused on the various areas of nanoparticle applications in fisheries.

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Published

2022-05-29

How to Cite

Wahab, A., Ahmad, N., Hassan, S., & Mazhar, S. S. (2022). A Mini-Review of the Application of Nanotechnology in Fishery for the Detection and Control of Diseases: An Emerging Tool. IPS Journal of Nutrition and Food Science, 1(1), 30–33. https://doi.org/10.54117/ijnfs.v1i1.9

Issue

Vol. 1 No. 1 (2022): Jan-Jun

Section

Articles